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		<title>Drinks &amp; Beverages on Roo Recipes</title>
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		<description>Recent content in Drinks &amp; Beverages on Roo Recipes</description>
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				<title>Warm Butterbeer</title>
				<link>/recipe/warm-butter-beer/</link>
				<pubDate>Sun, 16 Apr 2023 19:00:00 +0000</pubDate>
				<guid>/recipe/warm-butter-beer/</guid>
				<description>&lt;div class=&#34;my-flexbox row-collapse center basic-gap&#34; &gt;&#xA;  &lt;div&gt;&#xA;    &lt;img src=&#34;/img/recipes/warm-butter-beer.jpg&#34; alt=&#34;Warm butter beer&#34; class=&#34;cover-img&#34;&gt;&#xA;  &lt;/div&gt;&#xA;  &lt;div&gt;&#xA;    &lt;blockquote&gt;&#xA;      Butterbeer is a warm, creamy beverage originally from England. It&#39;s like comfort food in the shape of a drink.&#xA;    &lt;/blockquote&gt;&#xA;  &lt;/div&gt;&#xA;&lt;/div&gt;&#xA;&lt;h3 id=&#34;ingredients&#34;&gt;Ingredients&lt;a class=&#34;anchorjs-link&#34; href=&#34;#ingredients&#34;&gt;&lt;/a&gt;&lt;/h3&gt;&lt;ul&gt;&#xA;&lt;li&gt;100g butter&lt;/li&gt;&#xA;&lt;li&gt;1 cup demerara or brown sugar&lt;/li&gt;&#xA;&lt;li&gt;6 cloves&lt;/li&gt;&#xA;&lt;li&gt;½ teaspoon grated nutmeg&lt;/li&gt;&#xA;&lt;li&gt;2cm ginger&lt;/li&gt;&#xA;&lt;li&gt;3 pints or 1.5l Ale beer&lt;/li&gt;&#xA;&lt;li&gt;5 egg yolks&lt;/li&gt;&#xA;&lt;/ul&gt;&#xA;&lt;h3 id=&#34;mise-en-place&#34;&gt;&lt;em&gt;Mise en place&lt;/em&gt;&lt;a class=&#34;anchorjs-link&#34; href=&#34;#mise-en-place&#34;&gt;&lt;/a&gt;&lt;/h3&gt;&lt;ol&gt;&#xA;&lt;li&gt;&#xA;&lt;p&gt;Melt the butter.&lt;/p&gt;&#xA;&lt;/li&gt;&#xA;&lt;li&gt;&#xA;&lt;p&gt;Grate the 2cm of ginger&lt;/p&gt;&#xA;&lt;/li&gt;&#xA;&lt;/ol&gt;&#xA;&lt;h3 id=&#34;directions&#34;&gt;Directions&lt;a class=&#34;anchorjs-link&#34; href=&#34;#directions&#34;&gt;&lt;/a&gt;&lt;/h3&gt;&lt;ol&gt;&#xA;&lt;li&gt;&#xA;&lt;p&gt;Pour the ale into a pot along with nutmeg, ginger, and cloves.&lt;/p&gt;</description>
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				<title>Caipirinha</title>
				<link>/recipe/caipirinha/</link>
				<pubDate>Sun, 16 Apr 2023 18:00:00 +0000</pubDate>
				<guid>/recipe/caipirinha/</guid>
				<description>&lt;div class=&#34;my-flexbox row-collapse center basic-gap&#34; &gt;&#xA;  &lt;div&gt;&#xA;    &lt;img src=&#34;/img/recipes/caipirinha.jpg&#34; alt=&#34;Caipirinha&#34; class=&#34;cover-img&#34;&gt;&#xA;  &lt;/div&gt;&#xA;  &lt;div&gt;&#xA;    &lt;blockquote&gt;&#xA;      Making a good caipirinha is a matter of practice. But even the bad ones are darn good.&#xA;    &lt;/blockquote&gt;&#xA;  &lt;/div&gt;&#xA;&lt;/div&gt;&#xA;&lt;h3 id=&#34;ingredients&#34;&gt;Ingredients&lt;a class=&#34;anchorjs-link&#34; href=&#34;#ingredients&#34;&gt;&lt;/a&gt;&lt;/h3&gt;&lt;ul&gt;&#xA;&lt;li&gt;1 lime&lt;/li&gt;&#xA;&lt;li&gt;2 tablespoons sugar&lt;/li&gt;&#xA;&lt;li&gt;2 ounces cachaça (60ml)&lt;/li&gt;&#xA;&lt;li&gt;Ice&lt;/li&gt;&#xA;&lt;/ul&gt;&#xA;&lt;h3 id=&#34;mise-en-place&#34;&gt;&lt;em&gt;Mise en place&lt;/em&gt;&lt;a class=&#34;anchorjs-link&#34; href=&#34;#mise-en-place&#34;&gt;&lt;/a&gt;&lt;/h3&gt;&lt;ol&gt;&#xA;&lt;li&gt;&#xA;&lt;p&gt;Cut the two ends of the lime, cut the whole lime on vertically and cut the core off.&lt;/p&gt;&#xA;&lt;/li&gt;&#xA;&lt;li&gt;&#xA;&lt;p&gt;Once the core of the lime is removed, cut the rest in quarters.&lt;/p&gt;&#xA;&lt;/li&gt;&#xA;&lt;/ol&gt;&#xA;&lt;h3 id=&#34;directions&#34;&gt;Directions&lt;a class=&#34;anchorjs-link&#34; href=&#34;#directions&#34;&gt;&lt;/a&gt;&lt;/h3&gt;&lt;ol&gt;&#xA;&lt;li&gt;Put the slices of lime into a glass and top it with sugar&lt;/li&gt;&#xA;&lt;/ol&gt;&#xA;&lt;blockquote class=&#34;with-roo&#34;&gt;Lime first, sugar second. The order is important.&lt;/blockquote&gt;&#xA;&lt;ol start=&#34;2&#34;&gt;&#xA;&lt;li&gt;&#xA;&lt;p&gt;Muddle the mixture of sugar and lime slides.&lt;/p&gt;</description>
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